LY2000 Series Cooling Tank

  • Flexible tank volume options from 1–3 m³.
  • Freon cooling ensures stable low-temperature syrup output.
  • Automatic control with pressure and temperature regulators.
  • High water output meets various soft drink production needs.

Product Details:

The Cold Liquor Tank is an essential auxiliary device for soft drink and sparkling beverage production, designed to deliver stable and efficient chilling performance throughout the mixing process.

Refrigeration System

Equipped with a Freon compressor unit using F-12 refrigerant, the system ensures reliable cooling capacity suitable for continuous beverage manufacturing environments.

Cooling Process

Cold process water is produced through a high-efficiency water evaporator, providing consistent low-temperature water required for syrup mixing, carbonation, and overall product temperature control.

Automatic Control

The tank integrates a pressure relay and temperature regulator, enabling fully automatic operation and maintaining precise cooling performance without manual intervention.

Product Application

Designed specifically for soft drink and carbonated beverage production lines, this equipment plays a vital role in stabilizing product quality and enhancing overall processing efficiency.

The Role of Cooling Tank  in the Filling Line

In beverage lines, the cooling tank is typically placed after mixing or sterilization and before filling, helping stabilize beverage temperature and ensure smooth, continuous production.

Its main roles are:

  • cooling hot-processed beverages to the required filling temperature
  • helping preserve flavor, color, and product quality
  • reducing the risk of deformation for bottles during filling
  • providing temporary storage for smooth and continuous filling
  • improving filling stability and overall line efficiency

Product Parameters:

Model LY-1000 LY-1600 LY-2000 LY-3000
Compressor Model 2F-6.3 2F6.3-S JSZ-2F-10 JSZ-4F-10
Tank Volume (m³) 1 1.6 2 3
Vapouring Area (m²) 6 7.2 11 20
Refrigerating Capacity (W) 16,720 33,440 (dual) 58,520 117,040
Water Output (kg/h) 500 400–800 700–1400 1400–2800
Output Syrup Temperature (°C) 0–5 0–5 0–5 0–5
Power (kW) 3 6 (double) 11 22
Overall Dimensions (mm) 1200 × 1200 × 2200 2200 × 1200 × 1800 2200 × 1200 × 1800 2200 × 1250 × 1800
Weight (kg) 1050 1230 1500
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